Fresh goat cheese in a three inch round chevre disk. The perfect mixture of lavender and fennel pollen gives this cheese a sweet flavor that plays off the acidity in the cheese for a delightful complement.
12 weeks unopened
All fresh goat cheese should be kept as cold as possible without freezing (33 ̊–35 ̊F). To open the cheeses wrapped in cryovac, simply cut around the edge with kitchen shears and lift off the top and bottom of the package. If you have a bit left, wrap tightly in plastic wrap and place in the coldest part of your refrigerator.
Bring the portion you plan to serve to room temperature to enjoy the depth of flavor.
Simple yet elegant: enjoy Purple Haze with slices of kalamata olive bread and a glass of your favorite Zinfandel.
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