776 Greek Extra Virgin Olive Oil is produced from select family-owned mature olive groves in the Protected Geographical Indication (PGI) appellation of greater Olympia. Product of two olive varietals specific to Olympia, Koroneiki 90% and Kolireiki 10%, blended to create a beautifully balanced taste.
Carefully harvested by hand from November through January, the olives are then cold pressed the same day to extract the best quality olive oil leaving the aromas and flavor unaltered.
Versatile, 776 Greek Extra Virgin Olive Oil works equally well as a marinade on grilled meat, poultry or seafood, as a delicious salad dressing, as a dipping oil or drizzled over grilled vegetables and if you dare, is a taste sensation poured over vanilla ice cream.
As with all premium quality extra virgin olive oils, we suggest you use it uncooked to enjoy its peak flavor and full health benefits.