Cholaca is easy to use. Our pure liquid cacao has enabled brewers, beverage manufacturers, coffee shops and cacao health enthusiasts alike to incorporate our premium cacao ingredient into a wide variety of recipes.
Breweries usually add Cholaca post fermentation to their chocolate beers and the result is chocolate enhanced (not extracted) flavor, this also creates consistency from batch to batch. There is also no clogging of filters and virtually no tank residue and no worry of harmful organisms commonly found in cacao nibs.
Cholaca is organic pure liquid cacao made from the highest quality ingredients in the world. It is completely free of additives and emulsifiers.
Cholaca is converted into a water based liquid through a proprietary process.
Cholaca buys its beans directly from co-ops that utilize sustainable farming practices in Ecuador and Peru. We support only fair trade farmers and never buy from farms using child labor.
Storage: Product must be refrigerated.
Shelf Life: 9 months unopened / 30 days once seal is broken
More info @ Cholaca.com