Garam Masala - 29 Oz.

Garam Masala - 29 Oz.

Regular price $32.99

RECIPE: Dice half an onion and saute until golden brown.  Add 2T Garam Masala, a pinch of fresh crushed garlic and 2LB medium diced chicken breasts.  Sauté for 2 minutes.  Mix in one can finely chopped tomatoes in puree and 1/2C cream and simmer until chicken reaches 165°.